arXiv · hep-ph/0409196
Flavor Structure of Scherk-Schwarz Supersymmetry Breaking and Constraints from Low Energy Processes
Abstract
5D orbifold has two attractive features: quasi-localized matter fields can naturally reproduce hierarchical Yukawa coupling, while supersymmetry breaking is inherently built in by the Scherk-Schwarz mechanism. We examine the consequence of this quasi-localization and the Scherk-Schwarz supersymmetry breaking in low energy flavor violating processes, under the assumption that physics below the compactification scale is described by the minimal supersymmetric standard model (MSSM) and find $BR(μ\to e,γ)$ and $ε_K$ impose stringent constraint on flavor structure of the Scherk-Schwarz supersymmetry breaking. Chirality measurement in lepton flavor violating processes is crucial to deduce the surviving flavor structure.
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Hiroyuki Abe, Kiwoon Choi, Kwang-Sik Jeong, Ken-ichi Okumura. 2004-09-16. Flavor Structure of Scherk-Schwarz Supersymmetry Breaking and Constraints from Low Energy Processes. https://arxiv.org/abs/hep-ph/0409196
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