arXiv subjects

Tuhin Subhra Pal

Publications and source records attributed to Tuhin Subhra Pal.

8 recordsLinked to original sources

arXiv2025

Trick or Treat? Free-ranging dogs use human behavioural cues for foraging

Animals that display behavioural flexibility and adaptability thrive in urban environments, due to their ability to exploit novel anthropogenic resources. Since humans are an important component of such urban environments, animals that apply heterospecific learning in their decision-making are more likely to succeed as urban adapters. Free-ranging dogs, that have been living in human-dominated environments for centuries, are excellent urban adapters. In this study, we sought to understand the role and extent of human behavioural cues in decision-making during foraging by free-ranging dogs. We investigated whether these dogs were more attracted to items that humans appeared to be eating. When presented with a real and a fake biscuit, the dogs showed a clear preference for the food item. Between two identical biscuits, they chose the one that had been bitten by a human. However, when a fake biscuit was bitten and presented with a real one, the dogs failed to choose one over the other, suggesting a strong influence of the human-provided cue of biting over the natural cue of the smell of the food item. The dogs displayed left-bias during food choice across experimental conditions. These results demonstrate that dog foraging choices in urban environments are a mix of heterospecific learning and independent decision-making, highlighting an important facet behind their success in anthropogenic habitats. This also underscores the high level of dependence that free-ranging dogs have on humans in the urban habitat, not only as a source of food, but as an integral part of their ecological niche.

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arXiv2025

Exploring Scavenging Strategies and Cognitive Problem-Solving in Indian Free-Ranging Dogs

Animals employ strategic decision-making while carefully weighing nutritional benefits against the risks presented by aversive or harmful stimuli in their natural environment, to maximize foraging efficiency, In India, free-ranging dogs subsist predominantly on human-generated waste, where they often encounter food contaminated with unpalatable or noxious substances such as lemon juice while scavenging. The strategies these dogs use to navigate such challenges remain poorly understood, yet are critical for understanding their ecological adaptability and survival in human-dominated environments. A total of 156 randomly encountered free-ranging adult dogs were tested across 15 sites in Nadia district, West Bengal. Each individual was exposed to a single food source containing chicken placed in either lemon juice, diluted lemon solution, or water. All trials were video-recorded, and the behavioural sequences of the dogs, including sniffing, licking, eating, and food manipulation were coded and analysed to quantify strategic foraging responses under unpalatable conditions. They were found to use a flexible, multi-pronged strategy to manipulate the comparatively less palatable food option, and typically avoid the most unpalatable one, to maximize their acquiring options. Overall, this study revealed a hierarchically structured and context-dependent foraging strategy of free-ranging dogs, propelled by sensory evaluation, risk-reward balancing, and behavioural flexibility. These findings demonstrated how urban scavengers dynamically adapt to aversive conditions while scavenging, underscoring the cognitive mechanisms that support their survival in human-dominated environments.

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arXiv2025

Sight, smell and more: What cues do free-ranging dogs use for decision-making while scavenging?

Finding food is a fundamental activity for survival of all living organisms. Free-ranging dogs have been known to use their olfaction to assess the quality and type of available food but their use of visual ability in foraging is not well-documented. In the current study, we seek to remedy that by testing free-ranging dogs in a food-based choice test. We tested whether the dogs implemented hierarchical or synergistic usage of cues while finding food. We found limited prioritization of olfactory cues over visual cues in dichromatic choice tests but in phases with similar perceptual elements, the sensory choice was not clear. Furthermore, free-ranging dogs display a dynamic decision-making in unpredictable urban environments adopting a good-enough strategy during foraging. They prefer speed over accuracy, settling for intermediate quality food if their preferred food item is not available. These dogs also displayed left-bias during food choice. In multi-sensorial, natural setting multiple modulators like environmental noise, risk, and internal perceptual elements apart from food cues seem to be affecting the decision-making in dogs.

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arXiv2025

An Eye for a Treat: Human Gazing Modulates Begging by Free-ranging Dogs

Interspecific communication plays a critical role in mediating human-animal interactions, particularly in contexts involving access to anthropogenic resources. This study investigates the influence of human gazing on the begging strategies of free-ranging dogs in urban and peri-urban environments. Begging behaviour, commonly observed in dogs seeking food from humans, offers insights into their behavioural flexibility and cognitive attunement to human social cues. We observed 650 adult dogs in both solitary and group settings to assess how social context shapes the expression of begging behaviour in free-ranging dogs. Our findings indicate that solitary dogs beg more frequently than those in groups, and that female dogs exhibit higher rates of begging, predominantly through passive strategies. Moreover, dogs modulate their active begging in response to subtle variations in human gazing and food availability. These results suggest that passive begging is influenced by stable situational factors such as sex and group composition, while active begging is more responsive to immediate environmental cues, including human attentional state. Collectively, our findings highlight the social competence and behavioural plasticity of free-ranging dogs in navigating interspecies interactions, and contribute to a broader understanding of how communicative strategies evolve in response to social and ecological pressures.

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arXiv2025

Treats or Affection? Understanding Reward Preferences in Indian Free-ranging Dogs for Bonding with Humans

Free-ranging dogs constitute approximately 80% of the global dog population. These dogs are freely breeding and live without direct human supervision, making them an ideal model system for studying dog-human relationships. Living in close proximity with humans, free-ranging dogs in India frequently interact with people, and previous studies suggest that humans are a crucial part of their social environment. Positive reinforcement in the form of food and petting is commonly received from humans. In this study, we investigated which type of reward, food or petting, is more influential in shaping positive social associations with unfamiliar humans. Field trials were conducted on 61 adult free-ranging dogs in Nadia district, West Bengal, India. During a familiarization phase, two unfamiliar individuals each provided either food or petting to the dogs. This was followed by a choice test in which dogs could choose between the two individuals. A choice test following the familiarization phase was conducted on the first 5 days, while only choice tests were conducted on the subsequent 5 days. Results showed that on the first day, dogs significantly preferred the individual providing food. However, from the second day onward, preference for either individual was no different from chance. These findings suggest that while food is a stronger short-term motivator, repeated interactions involving either food or petting contribute equally to the formation of positive social associations over time. This study sheds light on the dynamics of dog-human relationship development in Indian free-ranging dog populations and highlights the nuanced role of different types of rewards in fostering affiliative bonds.

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arXiv2025

Lemons and Learning: Adult and Juvenile Free-Ranging Dogs Navigate Aversive Foraging Challenges Differently

Understanding how animals make foraging decisions in challenging or unpleasant contexts sheds light on the processes that underlie cognitive development and the evolution of adaptive foraging techniques in complex ecological settings. In order to investigate how age, gender, and environmental cues impact decision-making and scavenging behaviour, this study explores how juvenile and adult free-ranging dogs (FRDs) respond to aversive stimuli, specifically different concentrations of lemon juice. We conducted a three-bowl choice experiment using lemon juice at concentrations of 25%, 33.3%, and 50% with 73 juvenile FRDs. The juvenile FRD data were compared with adult behavioural data from a prior experiment. The findings indicated that juvenile dogs' foraging behaviour was consistent under provided circumstances, suggesting that their capacity to adapt to aversive acidic stimuli was limited, possibly due to their inexperience and developing cognitive abilities. Adult dogs, on the other hand, exhibited selective foraging by preferring lower acidity and demonstrating more deliberate foraging strategies. Age, sex, and acidity all had significant impact on eating behaviour, with males displaying a higher tolerance to unpleasant stimuli. Markov chain analysis showed repetitive decision-making patterns, especially in adults, indicating continuous sensory evaluation before food consumption, while strategy-making behaviour increased the likelihood of food consumption in juveniles, suggesting juveniles are possibly beginning to build adaptive skills. These findings demonstrate the dynamic interaction of developmental stage, sensory processing, and individual diversity, in developing of foraging strategies of FRDs. This offers new perspectives to understand the cognitive basis of scavenging behaviour in aversive ecological conditions like urban and human-dominated landscapes.

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arXiv2024

When Life Gives You Lemons, Squeeze Your Way Through: Understanding Citrus Avoidance Behaviour by Free-Ranging Dogs in India

Palatability of food is driven by multiple factors like taste, smell, texture, freshness, etc. and can be very variable across species. There are classic examples of local adaptations leading to speciation, driven by food availability. Urbanization across the world is causing rapid decline of biodiversity, while also driving local adaptations in some species. Free-ranging dogs are an interesting example of adaptation to a human-dominated environment across varied habitats. They have co-existed with humans for centuries and are a perfect model system for studying local adaptations. We attempted to understand a specific aspect of their scavenging behaviour in India: citrus aversion. Pet dogs are known to avoid citrus fruits and food contaminated by them. In India, lemons are used widely in the cuisine, and discarded in the garbage. Hence, free-ranging dogs, that typically are scavengers of human leftovers, are likely to encounter lemons and lemon-contaminated food on a regular basis. We carried out a population level experiment to test response of free-ranging dogs to chicken contaminated with various parts of lemon. The dogs avoided chicken contaminated with lemon juice the most. Further, when provided with chicken dipped in three different concentrations of lemon juice, the lowest concentration was most preferred. A survey confirmed that the local people use lemon in their diet extensively and also discard these with the leftovers. People avoided giving citrus contaminated food to their pets but did not follow the same caution for free-ranging dogs. This study revealed that free-ranging dogs in West Bengal, India, are well adapted to scavenging among citrus-contaminated garbage and have their own strategies to avoid the contamination as far as possible, while maximizing their preferred food intake.

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arXiv2024

The mouth speaks as much as the eyes: Free-ranging dogs depend on inner facial features for human recognition

The human face is a multi-signal system continuously transmitting information of identity and emotion. In shared human-animal environments, the face becomes a reliable tool of heterospecific recognition. Because humans display mixed behaviour and pose differential risk to animals, adaptable decision-making based on recognition and classification of humans confer a fitness benefit. The human-dog dyad is an ideal model to study heterospecific recognition due to their shared history, niche overlap, and cognitive co-evolution. Multiple studies on pet dogs have examined their human facial information processing. However, no study has examined these perceptual abilities in free-living populations in their natural habitat where the human-dog relationship is more complex and impacts survival. Comprehensive behavioural analysis of 416 free-ranging dogs in an approach-based task with differential facial occlusion of a human, demonstrated that these dogs recognize and discriminate between familiar and unfamiliar people. Negative behaviours like aggression and avoidance were unlikely to be displayed. Inner facial components like eyes, nose and mouth were more important than outer components like hair in human recognition. Unlike in pet dogs, the occlusion of even a single inner component of the face prevented recognition by facial cue alone. Personality and habitat conditions influenced the behavioural strategy adopted by the dogs too. Considering the ambiguous nature of human interactions, recognition and response in free-ranging dogs relied on dual assessment of identity and intent of a human based, in part, on their ontogeny. Such a cue-processing system highlights the selection pressures inherent in the unpredictable environment of free-living populations.

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